Effects of Food Consumption on Vehicle Interior Air Quality Measuring Air Quality by Instrumental Analysis
車室内空気質に対する喫食の影響 機器分析による空気質の計測
- Delivery
- Available on this site
- Format
- Price
- Non-members (tax incl.)：￥1,100 Members (tax incl.)：￥880
- Publication code
- 20236284
- Paper/Info type
- Proceedings (Autumn)
No.147-23
- Pages
- 1-6(Total 6 p)
- Date of publication
- Oct 2023
- Publisher
- JSAE
- Language
- Japanese
- Event
- 2023 JSAE Annual Congress (Autumn)
Detailed Information
| Author(J) | 1) 内山 一寿, 2) 山城 舞, 3) 小関 在, 4) 松井 秀親, 5) 丹羽 啓誌 |
|---|---|
| Author(E) | 1) Kazuhisa Uchiyama, 2) Mai Yamashiro, 3) Mitsuru Koseki, 4) Hidechika Matsui, 5) Hiroshi Niwa |
| Affiliation(J) | 1) 東海技術センター, 2) 東海技術センター, 3) 東海技術センター, 4) 東海技術センター, 5) 東海技術センター |
| Affiliation(E) | 1) Tokai Technology Center, 2) Tokai Technology Center, 3) Tokai Technology Center, 4) Tokai Technology Center, 5) Tokai Technology Center |
| Abstract(J) | 近年の社会ニーズやSDGsを進めるに有効なカーシェアリングが着目されている．しかしそこでは前の乗員が残したニオイや感染対策が重要な課題となる．今回， 車内での喫食前後のニオイを含む有機化合物をGC-OID-FPD-NPD-TOFMSで分析し，その結果を報告すると共に，最新の分析方法について述べる． Translation |
| Abstract(E) | Car sharing, which was becoming a widespread item in support of the SDGs, has been disturbed by COVID-19, but is now again focused on as COVID-19 appears to be declining. One of the problem with car sharing is the odor left behind by previous occupants. Humans tend to regard odors caused by others as unpleasant. In this study, we focused on organic compounds containing odor before and after eating in a car, and analysed them by GC-OID-FPD-NPD-TOFMS. We report on the results and describe our method for measuring the organic components in the vehicle and from the materials. |
